Kore- Jinro Strawberry Soju is infused with natural strawberry flavor for a refreshing, sweet taste. Tokki: A premium rice soju made in Brooklyn using the traditional method. Found naturally in asparagus, the amino acid added to C1 Soju is thought to alleviate headaches brought on by over-drinking and shield liver cells against toxins. With so many different types of soju fruit flavors, as well as a unique yogurt flavored soju available, its difficult to know just what are the best soju flavors. Meaning something akin to "darling" or "sweetheart," Yobo soju might be the only essential American soju for an adult bar cart we've tasted; disarmingly cool, effortlessly chic, and undeniably sippable, Yobo Soju represents thevaledictorian of soju's newest class. Distilled entirely from rice grain, Jinro's Chamisul or "dew" remains the brand's flagship bottle, followed by Chamisul Fresh, which includes bamboo in its distillate process for a cleaner mouthfeel. Step 3. Good Day Fruit Flavored Sojus have a smoother taste, lower in calories and proof with 5-13.5% alcohol content which makes it smoother to drink. Historically, soju is a Korean spirit, she says, but in the end, soju is just alcohol. Her advice for soju newbies? It's important to be aware of the alcohol content of any alcoholic beverage you consume, and this includes soju as well. Related content: Check out our page on flavored soju here weve got the alcohol content of every variety we could find! In the Test Kitchen, she cooks (and samples!) Long underrated in America, soju is finally starting to gain traction stateside. Though there are not many well-known soju-specific cocktails outside of Korea, bartenders worldwide are reimagining favorite cocktails with the spirit. Well, this tends to have an alcohol content in the region of 17% 24%. While sake continues to use rice and has more of a neutral flavor, soju may be made from other starches and that affects the taste. Flavored soju alcohol percentages tend to come in at anywhere between 12% and 16%. In Korea, the legal drinking age is 19, which means you must be at least 19 years old to drink soju. The brand also includes a "far infrared rays" aging process in its distillation methods Daesun claims to enhance the chemical connections between water and alcohol particles, again leaving the final product with a crisper taste. Sleek, svelte, and matte blue, TY KU soju fits in the market primarily for night-out purposes and it is best chilled, mixed, and shot like vodka shots. Sake typically has a lower alcohol content than soju. Like most widely distributed soju brands, Good Day offers flavored versions of its flagship product (our favorites being pineapple and melon) but the Good Day claim to fame lies in the waters of Masan, an area known for its cleanliness. Worth tracking down a bottle at a high-end or specialty liquor store, Sulseam pleases everyone from the casual soju drinker to the guest who veers toward the top-shelf option. Pace yourself when drinking any type of alcoholic beverage including soju! Whilst this type of soju is still available, it is much rarer and considerably less available than the more mass-produced and mass-marketed brands like Jinro and Chamisul. . Because of this lower alcohol content compared to other Spirits, it takes more drinks for someone to becme intoxicated from soju than it does with harder liquors. Jinro Soju. Where to Buy 13% ALC./VOL. Jinro, the best-selling soju brand in South Korea, has been selling soju since 1924. What is the difference between soju and baijiu? It also happens to be the best-selling liquor in the world by volume and gaining more fans each day, with good reason. This amount of alcohol will result in a very strong buzz and can even lead to intoxication or a hangover depending on the individual's drinking habits and tolerance. After learning to make soju in 2011, native New Yorker Brandon Cook returned stateside to hone his craft and released the first bottle of Tokki Soju in 2016. Golden Barley soju, for instance, has crisp notes of Korean plum and stone fruits against a subtle backdrop of savory grain. With its clear, almost water-like appearance and smooth taste, it's easy to understand why Soju has become so popular. Where to Buy 13% ALC./VOL. Short for "Clear One," and hailing from Busan, Korea's second-largest city, C1 Sojuis a relative newcomer to American markets (first arriving in 2015) and can be found mostly in Korean markets along the West Coast stateside. A 360 ml bottle of fresh Soju contains approximately 540 calories, 20 g of carbs, and an average alcohol level above 15%. Restaurants can build low-alcohol cocktail lists by using soju as a vodka replacement, in turn boosting its popularity. Typically starting with the eldest member of the group, everyone at the table pours someone else a glass (never for oneself). A fun alternative for a gin and tonic, or even a martini with a twist, Hemosu Soju leans into earthy tones and is well worth the price tag of $40 and above to keep a bottle of the singular soju amongst your spirit collection. Ranging from being meant to drink while casually out on the town, to swig while making your way through a feast, savoring while sipping gently, and shaking into an original cocktail, soju, like every other spirit, deserves the stage and consideration of the major player in the beverage world it has become in the last 10 years. recipes, working with developers to deliver the best written versions possible. It's rare that any soju is left in the bottle once it's open and it is known for producing some nasty hangovers. Maesil-cha, or plum tea, is made with plum syrup, and the flowers of the plum are also used to make plum blossom tea, or Maehwa-cha. Why is soju so cheap in Korea? Our soju shot glass guide, Korea's favorite soju and beer cocktail - how to make somaek - Drink Pirate, Does Cointreau go bad? After the first drink, glasses are filled up whenever theyre empty, and people pass the bottle around the table. Against the grain when compared to most sojus,Pungjeon Sagye Winter Soju strives for a personality all its own and isn't over-reliant on multiple filtrations or the inclusions of sugars or flavors to create a soju that sings. In America, soju has been seen as a distilled spirit that doesnt follow the rules of a distilled spirit, Te says. Its from Korea, and is mostly consumed in Korea, Japan, and China, with Jinro being the most popular brand. It is important to remember that drinking in moderation is key when consuming any alcoholic beverages. Cheaper green-bottle soju on the other hand is best chilled.. However, it is important to note that the law must be followed and minors should not attempt to purchase soju or any other type of alcohol. But what about the regular, non-flavored soju? First things first though, for those of you who have yet to be enlightened, let me introduce you to the wonder that is soju: soju is a type of alcohol of Korean origin that's clear, colorless, and starch-based. Consuming soju can lead to a range of health problems in children, including low blood sugar, coma, and difficulty regulating body temperature. Tom has worked hard to become one of the most experienced brewers in the industry. The original type of this spirit is strong alcohol like gin or whiskey. Has 23 percent alcohol by volume. Even the reduced alcohol content Fresh brands have come down by a percentage point or so since their launch. Released into the market in 2006, the brand produces some of the best-flavored soju on the market, including our favorite, the Yogurt Soju, which includes a small amount of a tart, Korean yogurt drink popular among children. Soju is a distilled spirit that typically contains around 20-45% alcohol by volume, making it very strong and much higher in alcohol content than wine or beer. 13% ALC./VOL. If you're not ready to take a plunge into the world of soju flavors, then this is right up your alley being one of the best Jinro soju flavors! When dining on dishes like Korean ribs or Gochujang Fried Rice, its only natural to want to reach for something Korean to wash it all down, right? [2023 FAQ]. Soju generally ranges from 16%-45% alcohol by volume (ABV). Refreshing, tangy, sweet yet sour theres many great reasons to opt for a citrus soju. The sweetness level varies from brand to brand as well; some are quite sweet while others have a more dry finish. Jinro also has a flavored . Hill's background in both rum and whiskey distilling informs his palette when creating this elegant soju label found in many upscale Korean restaurants and bars in New York and Brooklyn, where Tokki operations call home. Sunhari, produced by Lotte Chilsung and released in 2015, was particularly popular with younger ladies as a brand new, easier drinking soju option, and remains popular to this day. Soju produced in the city of Andong is also renowned for being some of the best. Another thing to know about soju is that the taste can vary considerably, thanks to lax laws regarding the ingredients used to make it. We may earn commission from links on this page, but we only recommend products we back. No, children should not drink soju or any other type of alcoholic beverage. Savor the Rich Flavor of Hess Shirtail Creek Chardonnay! They're a far cry from the artisanal soju being made in Korea and, more recently, in the U.S. Korean culture is instilled with social rules associated with drinking soju. However, as a general rule, soju used to be up at the heady heights of 40% ABV. Soju is a clear alcoholic beverage iconic to South Korea. At that time, soju production was suppressed and sake and beer became more popular. However, if you opt for the increasingly popular ready-to-drink sparkling soju in a can, this comes in at a significantly lower alcohol percentage of just 4%, fitting its status as more of an easy sipping, summertime drink. Well, the great news is that Lotte Chum Churum have launched a yogurt flavored soju that aims to get that great cocktail taste straight out of the bottle. I bet you're wondering right nowwhat even is soju and why I am trying to find the best soju flavors? Generally speaking, it takes approximately 10 minutes for soju to begin to take effect. Daniel Lee, co-founder of West 32 Soju, prefers his soju neat at room temperature, while his business partner, Maxwell Fine, likes it neat, slightly chilled. This can make you fall asleep faster than usual and stay asleep longer. For the first drink, an older member in the group will pour some soju into a shot glass and hand it to you. Somewhat of an unofficial king of the soju market, Korea's Jinro (established in 1924) has remained the best-selling spirit brand worldwide, according to Vinepair, since 2002, and the Jinro name alone resonates and is synonymous with the rice spirit. .css-lwn4i5{display:block;font-family:Neutra,Helvetica,Arial,Sans-serif;font-weight:bold;letter-spacing:-0.01rem;margin-bottom:0;margin-top:0;text-align:center;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-lwn4i5:hover{color:link-hover;}}@media(max-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}Bourbon vs. With an alcohol content of 13%, JINRO STRAWBERRY is a perfect match for any occasion. All sorts of flavored soju - grape flavor, peach and grapefruit being some of the most popular - have been produced by some of the leading manufacturers, like Jinro and Lotte Chum Churum, to cater to those who prefer some flavor in their soju. Its the best-selling liquor in the world that you need to try right now. 750 ml. Have anything worth reading and writing about it, then why not send us an email to give us more details. The ban was lifted in the late 1990s, but many of the best-selling brands in Korea still use alternative starches. Thanks to the popularity of fruit-based soju cocktails in Korea, there are now lots of different fruit flavored soju varieties available for you to try. Most bottles of soju will fall in the range of 16 percent to 45 percent alcohol by volume (ABV, 32 to 90 proof). A Korean American herself, Kim struck out to rebuff "traditional" methods of soju making and chose to produce soju entirely from local grapes surrounding Northern California as opposed to rice and other grains more commonly found in the clear spirit. Because of this, the Korean people have long been using them as a way to enjoy sojus unique flavor and color. The beverage comes in a variety of flavors, such as blueberry, grapefruit, lemon and apple. Soju from this brand . The alcohol content of soju can vary depending on the brand, but it is generally around 40%. Korea. 750 ml. The good news is, if you opt for a blueberry flavored soju, you wont blow up like a giant blueberry, like Violet Beauregarde in Charlie and the Chocolate Factory The even better news is that blueberry fruit flavored soju isnt experimental like Willy Wonkas chewing gum, but is a great choice of flavored soju for the drinker who likes to try something a bit more unusual. So just what is the alcohol content of soju, and what percentage alcohol does it contain? I cant promise it retains its hydrating effects when its used to flavor soju though. The most basic Soju will vary between 20 - 24 percent alcohol by volume. Flavored soju goes really well with savory bar foods and also makes for a pretty great chaser tbh. Made from starches such as rice or sweet potatoes, soju has a buttery-like consistency and a clear appearance. The original and best-selling bottle is distilled from rice, potato, and sweet potatoes and carries a 16.9% ABV, while the "rich" bottle has undergone a 10-year aging process, and its ABV has risen to 21%. Photo credit: Photo by Bundo Kim on Unsplash. Soju can often be found in restaurants and storesincluding Asian food marketsthat don't have a full liquor license because it's lower proof and often categorized (mistakenly) as a rice wine. Lotte's Chum Churumshould look familiar to anyone familiar with Korean markets (like H Mart) since the brand sits just under Jinro as the globe's most-sold bottle of soju. Soju ( / sodu /; Hangul: ; Hanja: ) is a clear and colorless distilled alcoholic beverage popular in the Korean Peninsula. This can lead to a lot of undesirable flavors. BRAND. 3. Another brand ubiquitous in the markets and restaurants of Korean businesses throughout the world is the cheerily-named Good Day Soju, the chief commodity of Korea's Muhak distillery which has been operating since 1929. Two of the most popular brands of soju, Jinro and Chamisul, market their Original soju brand at an alcohol percentage of 20.1%. Its also a perfect after dinner choice, with citrus fruit being good for your digestion. This percentage has reduced over the years, due to a number of reasons including price inflation and health-conscious consumers reducing their alcohol intake. Soju is a traditional Korean distilled spirit that has become popular in many countries around the world, particularly in East Asian nations. YOKAICHI MUGI Honkaku Shochu. It's from Korea, and is mostly consumed in Korea, Japan, and China, with Jinro being the most popular brand.. Following the liberation of Korea from Japan and the Korean War years in the 1950s, soju production was again put into jeopardythis time by the rice shortage in the 1960s. But what if you want to cut out the middleman and just get that yogurty goodness without having to have other ingredients ready in your fridge? The package dimension of the product is 2.5"L x 2.5"W x 8.5"H ; Chamisul is the most popular soju in Korea. At its most basic, soju is a clear, 20-24 percent alcohol by volume (ABV) spirit. While kyoho, or giant mountain grapes, are more frequently cultivated in Asia, these grapes are more frequently served as a dessert. A far cry from Korean-produced sojus, Hoju mounts the neutral spirit from an entirely different perspective and uses a widespread, but proprietary, a combination of Australian crops to create this hybrid bottle. Alcohol Type: Soju: Flavor: Peach: Number of Items: 1: Alcohol Content: 14 Percent by Volume: Liquid Contents Description: Liquor and Spirits: Item Form: Liquid: Liquid Volume: 375 Milliliters: Item Weight: 1 Pounds: Package Weight: 1 Pounds: See more. But like a lot of entry-level brands, it leans too heavily on its flavor infusions as opposed to honing in on its base flavor, leaving us with a bottle we like for casual parties but not one we look to for special occasions. Variety we could find is known for producing some nasty hangovers kore- Jinro Strawberry soju is left in bottle... Consuming any alcoholic beverages kore- Jinro Strawberry soju is a clear, almost water-like appearance and taste... 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